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Eats Beat

Est. 1986 More than 1,500 columns served!
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Eats Beat: Barbecue returns to Old Town Keller, and breakfast is served at the Woodshed

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DFW.com

Southlake is surrounded by famous barbecue: Bartley’s, Cousin’s, Hard Eight and North Main. Read more

Eats Beat: Count the winning dishes at new 24 Plates

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DFW.com

The new 24 Plates is more than a number. Read more

Eats Beat: Colleyville Whole Foods gets in on Neapolitan craze

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DFW.com

The new grocery store in Colleyville is also a pizza hangout. Read more

Eats Beat: A prime churrascaria washes into the West 7th shops

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DFW.com

The new Rafain Brazilian Steakhouse made a thunderous arrival. Read more

Eats Beat: In Arlington, a new burger contender rises

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DFW.com

Our next DFW Burger Battle is a whole summer away. Read more

Eats Beat: Tokyo Cafe returns by fall, with a Chinese spinoff

Tokyo Cafe

DFW.com

For a simple summer dinner, Tokyo Cafe was perfect last Saturday, down to the jalapeños and roe atop the tuna-shrimp “New York Sunrise” roll. Read more

Eats Beat: One more new Chop House, just to further confuse us

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DFW.com

The “other” Chop House Burger is coming to Fort Worth. Read more

Eats Beat: More Jon Bonnell is good news for college football fans

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Star-Telegram

Jon Bonnell is full of good news these days, and not just for oysters or gumbo. Read more

Eats Beat: Plate up a steak or barbecue for Dad

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DFW.com

Dad always gets short shrift. Father’s Day isn’t the No. 1 dining holiday. Or No. 2 or No. 3. Read more

Eats Beat: Mixing it up for a free Father’s Day burger

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DFW.com

Mixed-Up Burgers is all about the in-between. Read more

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