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A heaping helping of news & reviews from DFWs dining scene.

Refining the palate: Upscale dining making a move in Arlington

R Grill 103


Already, the R Bar & Grill is on the map, despite opening just one week ago. Read more

Hotels, restaurants ready for big crowds from Final Four, NASCAR



This weekend is shaping up to be one of Fort Worth’s busiest ever for visitors — and not just because the NCAA’s Final Four will take place in Arlington. Read more

Texas Brew Review: Four Corners Local Buzz flips its lid



If you listen to commercials, you might think that innovation Read more

Eats Beat: Arlington restaurants ready to play for Final Four


Fort Worth, Arlington and Roanoke restaurants will be full this weekend. Read more

Restaurant review: Chuyito’s Texican Burgers in Fort Worth

Chuyito's Burgers 107


For more than 30 years, the locally owned Chuy’s Mexican Restaurant (not to be confused with the Austin-based chain of the same name) has offered simple, un... Read more

Pics: Fort Worth Food + Wine Festival events

Burgers, brews and food truck delicacies were among the highlights. Read more

Fort Worth Food + Wine Festival: the final day



If you walked onto the grounds of Fort Worth’s Coyote Drive-In on Sunday afternoon somehow unaware that a Fort Worth Food + Wine Festival event was going on, you might easily have believed that the year-old drive-in... Read more

First bite: Henderson Tap House a comfy (if loud) new place to indulge your March Madness


Cary Darling

DALLAS -- The space at 2323 N. Henderson seems to have had a curse on it, despite being right in the middle of all that bar/restaurant crawl action with the likes of Capitol Pub and Sushi Axiom as neighbors. Such eateries as Urbino, Snack and Horne & Dekker have come and gone in short order over ... Read more

Fort Worth Food + Wine Festival: Day 3 (2nd update)



Saturday was the third day of the inaugural Fort Worth Food + Wine Festival, and one of the busiest days as well, with events at the Sundance Square Pavilion, Bass Hall, the Worthington, and Edwards Ranch/Heart of the Ra... Read more

Eats Beat: At 85, a full plate for Fort Worth chef Walter Kaufmann



At 85, chef Walter Kaufmann is having the weekend of his dreams. Read more

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