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Monday, Dec. 15, 2008
Best of DFW 2008: Restaurants
Best of DFW 2008: Restaurants. Amy Culbertson discusses the year's trends.
John Metz
DFW.com
DFW.com/Ross Hailey
The enormous Veal Milanese is a signature dish at Grace, the new downtown dining spot that's generating a lot of buzz.
Which city's downtown has the better restaurants?
As the Star-Telegram's food editor, Amy Culbertson has a pretty sweet gig -- go to nice restaurants and report back to the rest of us. Since she's the most in-the-know source around for all things culinary, and I pretty much stick to my good ol' Chipotle steak burrito, I turned to her to find out what trends made 2008 stand out.
Enjoy our conversation -- which covers wine bars, boutique bakeries, herb gardens and more -- by clicking on the player above. There are five short chapters, each about 2 minutes, with an intro and outro on either end. If you don't care about what we're talking about, just skip to the next segment by hitting the forward button.
And feel free to share any responses or thoughts you might have in the comment field below. Also check out Amy's food blog.
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