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A heaping helping of news & reviews from DFWs dining scene.

Restaurant review: Vivo 53 in Fort Worth

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DFW.com

If buildings had feelings, then The Tower in downtown Fort Worth would surely be pleased right now. After suffering uneven restaurant tenants on its ground floor, it has a restaurant it can be proud of in Vivo 53. Read more

Restaurant review: Tacusa Tacos-N-Pupusas in Fort Worth

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Special to DFW.com

The big name in Salvadoran food in DFW is Gloria’s, which features “Salva-Tex” — Salvadoran, Mexican and Tex-Mex — cuisine on its menu. Read more

Restaurant review: Vintage Grill & Car Museum in Weatherford

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DFW.com

Fort Worth is filled with an almost uncountable number of restaurants serving burgers, fried chicken, steaks, ribs, seafood, french fries and other forms of American comfort food. Read more

Restaurant review: Flying Carpet Turkish Cafe in Fort Worth

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Special to DFW.com

In its previous incarnation, the Flying Carpet was a pleasant-enough diversion for Middle Eastern food. Read more

Restaurant review: Samson’s Market Bistro in Fort Worth

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DFW.com

Is it some sort of culinary irony that Fort Worth’s only Ethiopian restaurant is next door to one of the more ubiquitous food-stops in the city? Read more

Restaurant review: Dugg Burger in Dallas

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DFW.com

A popular fast-food burger chain, which shall remain nameless, once ran an ad campaign imploring its customers to “have it your way.” Read more

Restaurant review: Mac’s on Main in Grapevine

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Special to DFW.com

On a sedate Tuesday evening on Main Street in Grapevine, as I was about to leave Mac’s on Main, I couldn’t help but notice that two women at a corner table — who were there before I arrived — were engrossed in conversation, draining the last drops of a bottle of red. Read more

Texas brew review: A sour Saison from Oddwood Ales

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Oddwood Ales

Sour beers, despite their growing popularity, still get a sideways glance from most beer drinkers. It’s a foreign concept to many, and for good reason. Many times sourness in beer can mean it’s infected or that something went wrong in the process of its creation. Read more

Restaurant review: Hoya Korean Kitchen in Fort Worth

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DFW.com

In both size and menu options, Hoya Korean Kitchen seems small, but this new restaurant in downtown Fort Worth packs a bigger punch than you might think. Read more

Restaurant review: Rabbits Garden Fresh Cafe Keller

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DFW.com

To its credit, Rabbits Garden Fresh Cafe sports an ambitious menu, all meant to allay suburban fast-food encroachment. Owner Matt Rakoczy opened the restaurant in January, aiming to offer the neighborhood a nutritious alternative. Read more

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